On June 26, 2024, the Our Lady of La Salette Multi-Purpose Cooperative (OLLSMPC) conducted the closing ceremony for its Livelihood Training Program on Dried Mango Processing and other mango-based products. The training, held from June 24 to 26, 2024, took place at the OLLSMPC Building and the Santiago City Food Processing and Toll Packaging Center. The program aimed to equip participants with practical skills in mango processing, contributing to livelihood development and income-generating opportunities. The closing ceremony served as a moment of appreciation for the participants, trainers, mentors, and sponsors whose support and active involvement ensured the success of the program. This initiative reflects OLLSMPC’s ongoing commitment to community empowerment and sustainable development through skills training.